Yummy Strudel

I eyed this Rhubarb strudel many a time as I walked past the window of "Kamp's" in Cologne.  I finally broke down and decided that I needed to try one- and though it was delectable, my stomach didn't appreciate it as my lunch.  I suppose a little more nutrition and a little less sugar would be nice, but I thought it was one of the most delicious pastries I've had since arriving in Europe.  

I miss things like Rhubarb, and free strawberries and access to other things I have at home, so this was a welcome treat.